Friday, November 26, 2010
Double Peanut Butter Paisley Brownies
1/2 cup of butter
1/4 cup of peanut butter
1 cup sugar
1 cup brown sugar
1 tsp vanilla extract
2 cups of flour
2 teaspoons of baking powder
1/4 teaspoon of salt
1 bag Reese's peanut butter chips
1/2 chocolate syrup
1. Heat oven to 350 and grease 13x9 in pan.
2. Beat butter and peanut butter in large bowl. Add the sugars, and beat well. Add eggs one at a time, beating well after each addition. Blend in vanilla.
3. Stir together flour, baking powder and salt. Add to peanut butter mixture. Stir in peanut butter chips. Spread half of the batter in pan. Then top with chocolate syrup. Then top with remaining mixture. Swirl with knife.
Bake for 30 mins. Cool completely and cut into squares.
Chocolate frosting would be great on top!
can be seen at And Baby Makes Five
Designs By Gollum
Balancing Beauty and Bedlam
Tempt My Tummy (Blessed with Grace)