Wednesday, August 25, 2010

Baked Mac and Cheese


1 cup macaroni

1 tbsp butter

1 tbsp flour

1 cup milk

1/2 cup grated cheese

salt, pepper and paprika to taste


Boil macaroni. Drain and rinse.

Melt butter in saucepan and add flour. Add milk slowly and stir. Add cheese, stir until melted and add seasongings.

Combine cheese sauce with noodles and bake 350 until golden

2 comments:

  1. Mmmmm... mac and cheese... mmmm..... okay now i'm hungry... grrr!
    I haven't had this for so long... think I have to make this soon! Thanks for the recipe... sounds much more fattening and will look beautiful on my ass!
    All the best,
    Kim

    ReplyDelete
  2. lol, baked mac and cheese is so yummy. Sometimes I make it with whipping cream though and that's worse!

    ReplyDelete

 
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