I tried a more difficult bun recipe today and I just knew the dough didn't look right.
So I frantically looked for a fast and easy bun recipe and I found this one!
40 minute Hamburger Bun (from Taste of Home)
2 Tbsp Active Dry Yeast
1 Cup + 2 Tbsp warm water
1/3 Cup vegetable oil
1/4 Cup sugar
1 tsp salt
3-3.5 Cups flour
In a small bowl dissolve yeast in water. Add oil and sugar; let stand for 5 minutes. Add egg, salt and flour to make a soft dough.
Knead until smooth and elastic.
Divide into 12 pieces and put on greased baking sheet. Cover and let rise 10 minutes. Bake at 425 for 8-10 minutes.
Very easy and yummy.
Linked at grocery cart challenge.