Thursday, February 10, 2011

10-Minute Amish Cookie Bars


10 Minute Amish Cookie Bars

Cookie Layer

1 cup packed brown sugar
4 cups quick cooking oats
1 cup butter


1 cup chocolate chips
1/2 cup creamy peanut butter

Preheat oven to 400F.

Cookie: Combine the brown sugar and oats in large bowl. Melt the butter in saucepan, then pour into a large bowl. Pour over the brown sugar and oats and mix well. Press the mixture into an ungreased 9 by 13 pan. Bake for 10 mins.

Frosting:  Melt the chocolate chips and peanut butter together in a saucepan. Spread the frosting over the baked layer and chill.

Store the bars in a sealed container. These will stay fresh for 3-4 days.

I got the recipe from The Amish Cook's Baking Book by Lovina Eicher. The book is awesome! So glad I checked it out of the library but I think I want to own this book.

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  1. These look YUMMY! Plus they are quick and easy. Thanks for the recipe.
    I am a new follower from bloghop thursday. Hope you will follow back at

  2. I am going to try these tonight. Look Yummy!

  3. Hi. I am popping by from the bloghop and love the look of these. I am a new follower. Come by for a visit if you wish.

  4. Following you from the blog hop!
    Love the information, you have here!
    Please come check my blog out at
    Have a great day!

  5. I'm a new follower from the Fun Follow Friday blog hop! Hope to see ya return the favor, love <3


  6. OK these are ridiculously simple... i love them! They will be featured Feb 17 @ Prairie Story Recipe Swap! Thank you for sharing.
    ~Alison @ Prairie Story


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