Chocolate Chip Bars

Ingredients



2 cups butter, softened


1 1/2 cups sugar


1 1/2 cups packed brown sugar


4 eggs


2 teaspoons vanilla extract


1 teaspoon water


4 1/2 cups all-purpose flour


2 teaspoons baking soda


1 1/2 teaspoons salt


3 cups semisweet chocolate chips

Directions



1.In a large mixing bowl, cream butter and sugars. Add eggs, vanilla and water; beat until smooth. Combine flour, baking soda and salt; gradually add to creamed mixture and mix well. Fold in chocolate chips. Press into three greased 15-in. x 10-in. x 1-in. baking pans. Bake at 375 degrees F for 15-18 minutes or until golden brown.

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