Tuesday, November 16, 2010

Cherry Dump Cake~Super Easy

2 cans cherry pie filling
1 stick of butter
1 box of yellow cake mix

Dump the cherry pie filling in 13x9 pan (hence the dump part of the name). Dump the unprepared cake mix on top. Slice the stick of butter in thin slices cover the top of the cake mix. Bake at 350 for around 20-25 mins or until the crust is golden.

You can also use apple pie filling instead.

This is soooo good, and is pretty popular dish whenever I take it to potlucks.

Can be seen at Balancing Beauty and Bedlam and Blessed with Grace
Hearth and Soul Hop

Home and Pantry's Recipe Swap

Potluck Sunday, Kings Court and Prairie Story and The Grocery Cart Challenge and And Baby Makes Five


  1. I'm not a cherry pie fan at all, but thanks for giving the alternative!

  2. This is one of my favorites ... I was just thinking about it the other night when I wanted something sweet ;.)

    I am a new follower from Mid Week Mingle Blog Hop

  3. YUM!! It is so easy and so good. I always forget about dump cakes. Thanks for the reminder and for linking up to TMTT.

  4. Just hopping by on the blog hop. I am your newest follower I popped over from The Mommy Chronicles

  5. You've gotta love how easy a dump cake is. This would be the perfect dessert to make when you need one in a hurry.

  6. OH, this is totally one of those old-school recipes...brings great memories! Thank you for sharing it w/ the hearth and soul hop this week (please be sure to add a live link back to any of the hosts so that others can share in the foodie fun!!) :)

  7. Looks delicious! I've just gotten into cherry pie over the last year or so... yummy!

  8. My Mom used to make dump cakes when we were growing up. I had forgotten all about them. Yum! Thanks for the reminder.

  9. You could also use blueberry pie filling. YUM

  10. We LOVE cherry dump cake here - I also add in a small can of pineapple chunks. MMMMMM

    New follower from the Bee Friendly blog hop. You can find me at http://fortheluvofboys.blogspot.com

  11. This looks yummy. We make a similar version with cut up apples and a bit of cinnamon/sugar with the cake mix and butter. Love it. I'll have it try it with cherry pie filling now!

    Thanks for sharing with Dr. Laura's Tasty Tuesday!

    Dr. Laura


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