Hot Cocoa Marshmallow Cupcakes
Great recipe for those snowdays!
1 pkg devil's food cake
4 squares Baker's Semi Sweet Chocolate
2 cups marshmallows
1/4 cup milk
1 tub cool whip
1 tbsp unsweetened cocoa powder
Prepare and bake cake batter as directed on package for 24 cupcakes, cool completely.
Meanwhile, place 1 cup marshmallows, the chocolate and milk in large saucepan; cook on low heat until marshmallows and chocolate are melted and mixture is well blended, stirring constantly. Cool at least 30 mins. Gently stir in cool whip.
Frost cupcakes with cool whip mixture; top with remaining marshmallows. Sprinkle with cocoa. Cover and refrigerate until ready to use.
Tasty Tuesday
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Monday, February 7, 2011
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These sound YUMMY! thanks for sharing - definitely going to try these! My hubby and 2 girls love chocolate and the girls LOVE marshmallows s this sounds like a sure HIT!
ReplyDeleteBernadette
http://momto2poshlildivas.blogspot.com
I'm drooling!
ReplyDeleteGreat recipe! New follower, follow me back at http://sew-chic-designs.blogspot.com/ :) Thanks!!
ReplyDeleteThose look delicious! My girls love marshmallows, so these would be a hit at my house. :) I'm visiting from Tasty Tuesday. Hope you'll stop by my blog to say hi. :)
ReplyDeleteOH Goodness that is way to yummy!!
ReplyDeleteI'm your new follower:) check me out at http://hugatreewithme2.blogspot.com wheneva u can
ReplyDeletethese look amazingly delicious I am your newest follower
ReplyDeleteYour Hot Coco Marshmallow Cupcakes look delicious and I really wish I had one right now. Thank you so much for bringing them to Full Plate Thursday and please come back!
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